© 2017 STORY CHASER PRODUCTIONS INC.

  • w-facebook
  • Twitter Clean
  • White Instagram Icon

FRUIT

If dollar cost is your barrier to good food, fruit gleaning is the place to start rebuilding your food supply. Once you've got a few trees lined up, your new life problem will be what to do with all the abundance, which is where processing skills come in. Our workshops are geared to get your hands on fruit, understand some basics, and then get you started on creating value added products such as canned juice and hard cider. Click on the workshop to see workshop details, demo, pricing, and more.

SASKATOON
Identifying plants, seasonality, storage considerations, and some ideas on what to do with the abundance. [IN DEVELOPMENT]
HIGHBUSH CRANBERRY
Identification, seasonality, fruit handling considerations, options for dealing with the abundance. [IN DEVELOPMENT]
ROSEHIPS
Identification, seasonality, storage considerations, uses. [IN DEVELOPMENT]
Show More

WILD FRUIT

CIDER MAKING 101
The basics. Fruit considerations & handling, crusher and press options, ferment basics, gear needs - just enough to get your hands dirty and a buzz on. [IN DEVELOPMENT]
JUICE CANNING
Crush/press considerations, water bath canning basics - enough to get a heap of quart jars put up for the winter. [IN DEVELOPMENT]
GROWING
The home orchard, forest gardening, varietal options, success stories, yield estimates, macro planning. [IN DEVELOPMENT]
Show More

YARD FRUIT